SET MENU A

$45.50 (Minimum 4 people)

 

ENTREE

Thai Spring Rolls

Thai style spring rolls filled with

mixed vegetables, vermicelli and

served with sweet chilli sauce

 

Curry Puff

Kumara, pumpkin, corn and onion

wrapped in puff pastry and served

with sweet chilli sauce

 

Prawn on Toast

Prawn meat and pork with Thai

herbs on toast and served with

sweet chilli sauce

 

Gai Satay

Chicken satay with peanut sauce

 

SOUP

Tom Yum Goong

Traditional hot and sour Tiger prawn

soup with mushrooms and lemongrass

 

MAIN COURSE

Green Curry Pork

Green curry paste cooked in coconut

cream and vegetables with pork

 

Honey Chicken

Deep fried chicken breast

cooked in honey sauce

 

Nua Prik Thai Dum

Stir fried Rump Sliced beef cooked in garlic

and black pepper served with vegetables

 

Stir fried mixed vegetables

Stir fried mixed vegetables in soya sauce

 

Jasmine Rice

 

Dessert

Banana Fritter

 

SET MENU B

$49.50 (Minimum 4 people)

 

ENTREE

Thai Spring Rolls

Thai style spring rolls filled with

mixed vegetables, vermicelli and

served with sweet chilli sauce

 

Curry Puff

Kumara, pumpkin, corn and onion

wrapped in puff pastry and served

with sweet chilli sauce

 

Prawn on Toast

Prawn meat and pork with Thai

herbs on toast and served with

sweet chilli sauce

 

Gai Satay

Chicken satay with peanut sauce

 

SOUP

Tom Kha Goong

Tiger prawns and Galangal with

mushrooms, cooked in coconut cream

 

MAIN COURSE

Massaman Curry Gai

A mild Thai curry cooked in coconut

cream and peanuts, potatoes, onions

with chicken

 

Honey Duck

Roasted duck breast on Bok Choy

with honey sauce.

 

Steak Pla

Pan Fried Fish fillets cooked in black pepper sauce with red onion, green beans,tomato, mushroom, red capsicum and Bok Choy served on a sizzling hot plate.

 

Stir fried mixed vegetables

Stir fried mixed vegetables in soya sauce

 

Jasmine Rice

 

Dessert

Banana Fritter

 

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Address:

Opening Hours:

Monday - Saturday

11 AM - 2:30 PM | 5 PM - Late

Sunday

5 PM - Late

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